Food Service Worker (0.5 FTE) - Day and Evening Shift, Every Other Weekend

Job Description

Food Service Worker (0.5 FTE) - Day and Evening Shift, Every Other Weekend

(
261331
)

Hennepin Healthcare is an integrated system of care that includes HCMC, a nationally recognized Level I Adult Trauma Center and Level I Pediatric Trauma Center and acute care hospital, as well as a clinic system with primary care clinics located in Minneapolis and across Hennepin County. The comprehensive healthcare system includes a 473-bed academic medical center, a large outpatient Clinic & Specialty Center, and a network of clinics in the North Loop, Whittier, and East Lake Street neighborhoods of Minneapolis, and in the suburban communities of Brooklyn Park, Golden Valley, Richfield, and St. Anthony Village. Hennepin Healthcare has a large psychiatric program, home care, and operates a research institute, philanthropic foundation, and Hennepin EMS. The system is operated by Hennepin Healthcare System, Inc., a subsidiary corporation of Hennepin County.
Equal Employment Opportunities:
We believe equity is essential for optimal health outcomes and are committed to achieve optimal health for all by actively eliminating barriers due to racism, poverty, gender identity, and other determinants of health. We are committed to equitable care and working in an environment that celebrates, promotes, and protects diversity, equity, inclusion, and belonging. We are committed to bringing in individuals with new cultural perspectives to assist in creating a more equitable healthcare organization.

JOB DETAILS
Department:

Food and Nutrition Services
FTE:
0.5 (40 hours per pay period)
Workdays:
Weekdays and Every Other Weekend
Shift(s):
Days, Evenings
Shift Length:
8 hours
Location:
In-Person
Purpose of this position:
Responsible for providing quality meals to patients using principles of good nutrition and food safety.
RESPONSIBILITIES
Prepares and delivers coffee to requesting departments
Arranges food to be served
Prepares food stations for meal service
Maintains supply of food and garnishes at services
Serves food
Prepares patient food tray
May cart food to patient's bedside
Performs basic food preparation such as washing and sectioning fruit, slicing meat, preparing salads and salad dressings, gelatin desserts, etc,
Makes sandwiches
Prepares beverages
May grill items such as sandwiches, eggs, and pancakes
May retrieve carts on hospital floors, cleans work station and immediate area
Sorts, scrapes, clears, stacks, loads and unloads dishes, silverware, trays, glasses etc
Clears, stacks and washes dishes, trays, and glasses
May operate dish washing equipment
May operate and/or clean kitchen appliances such as coffee urns, toasters and dispensers
Cleans dining area and tables
Maintains eating utensil supplies for dining patrons
Washes, cleans and sanitizes pots, pans, utensils, food preparation and sanitation equipment; cleans kitchen utensils
Prepares refuse for pick-up
Accurately portions food and beverages
Assembles and plates entrees, salads and sandwiches
Sorts and bags silver
Removes from freezer and thaws food and beverages and places into refrigerated rooms
Can make a determination of standard and substandard products
Assures proper food handling and presentation
Performs related work as required
Visits all ages of patients daily in assigned area for menu selection and to conduct patient satisfaction surveys
Obtain menu selections directly from patients using electronic tablet;
Checks tray line daily for accuracy of menus as served to patients
Conducts test trays for quality and accuracy of trays as served to patients
Prepares menus for serving area in accordance with current diet orders
Some positions may perform cashier duties including cash handling and ensuring accuracy of cash drawers, to include receiving and paying out monies and balancing their drawer at the end of a shift

QUALIFICATIONS
Minimum Qualifications:
None
Preferred:
High school diploma or GED
Some college helpful but not required
Three months to one year experience in hospital food service preferred
OR
An approved equivalent combination of education and experience

You've made the right choice in considering Hennepin Healthcare for your employment. We offer a wealth of opportunities for individuals who want to make an impact in our patients' lives. We are dedicated to providing
Equal Employment Opportunities
to both current and prospective employees. We are driven to connect talented individuals with life-changing career opportunities, enabling you to provide exceptional care without exception. Thank you for considering Hennepin Healthcare as a future employer.
Please Note:
Offers of employment from Hennepin Healthcare are conditional and contingent upon successful clearance of all background checks and pre-employment requirements.

Total Rewards Package:
We offer a competitive pay rate based on your skills, licensure/certifications, education, experience related to this position, and internal equity.
We provide an extensive benefits program that includes Medical; Dental; Vision; Life, Short and Long-term Term Disability Insurance; Retirement Funds; Paid Time Off; and Tuition reimbursement.
For a complete list of our benefits, please visit our career site on why you should work for us.

Department
:

Food and Nutrition Services
Primary Location
:

MN-Minneapolis-Downtown Campus

Standard Hours/FTE Status
:

FTE = 0.50 (40 hours per pay period)
Shift Detail
:

Day, Evening, Every Other Weekend
Job Level
:

Staff
Employee Status
:

Regular

Eligible for Benefits
:

Yes
Union/Non Union
:

Union

Min
:

$21.35
Max
:

$23.72

Job Posting
:

Oct-16-2026

Minimum Qualifications

None Preferred: High school diploma or GED Some college helpful but not required Three months to one year experience in hospital food service preferred OR An approved equivalent combination of education and experience

Requirements

Minimum Qualifications:
None
Preferred:
High school diploma or GED
Some college helpful but not required
Three months to one year experience in hospital food service preferred
OR
An approved equivalent combination of education and experience

You've made the right choice in considering Hennepin Healthcare for your employment. We offer a wealth of opportunities for individuals who want to make an impact in our patients' lives. We are dedicated to providing
Equal Employment Opportunities
to both current and prospective employees. We are driven to connect talented individuals with life-changing career opportunities, enabling you to provide exceptional care without exception. Thank you for considering Hennepin Healthcare as a future employer.
Please Note:
Offers of employment from Hennepin Healthcare are conditional and contingent upon successful clearance of all background checks and pre-employment requirements.

Total Rewards Package:
We offer a competitive pay rate based on your skills, licensure/certifications, education, experience related to this position, and internal equity.
We provide an extensive